Department of FoodieDepartment of FoodieChinese eatery serving Cantonese dishes, including pork chops and short ribs, in a casual setting.
From Google Maps reviews.
Good old Chinese restaurant for Cantonese dishes! We had the razor clams, Taiwanese cauliflower with pork belly, and braised ox tail with lotus roots. Great portions and good wok hey. Would love to come back and try other dishes!
We ordered two dishes to go from here. The first one is pork chop with pepper and salt. The second one is black pepper sauce beef short ribs. Those are yummy and pair well with rice. We paid a total of $39 for two dishes.
This is a small family style Cantonese restaurant. Toisanese Cantonese to be more specific. Sometimes food can be salty. The service is great if they are not too busy. Food comes in large portions at reasonable prices. They may not always have what’s on the menu though. I went with my family and wanted the chicken mushroom Bo jai fun and they did not have it. They recommended another one, turnip (cai guo) Bo jai fun, but I did not end up liking it. Packed most of it to go and gave it away.
From the Nov 5, 2025 health inspection. Lower-priority items are listed after the serious ones.
Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.