Department of FoodieDepartment of Foodie
Group-friendly destination for homey Sichuan dishes (many made with chiles) & pots of tea.
What to order: La‑Zi Chicken · Ma‑Po style duck blood and pork brains · Swing Pork Belly · Frogs in Golden Sour SoupFrom Google Maps reviews.
Very ambient and thematic restaurant. Their food is absolutely delicious and worth the money you’ll be spending. The staff is attentive and friendly. Waiting time was 5-10 mins for my friends and I, and we had arrived 15 mins early to our reservation time. The music in the background is also beautiful…
Had a wonderful time with such considerate service here. Our waitress was "CC". The sweetest young lady who was so helpful in figuring out the menu. We LOVED every part of our meal and the thoughtfulness of the staff. We've already decided that we'll be back. That double cooked pork was heavenly, complemented the fried rice perfectly. Dumplings were amazing. Shrimp balls were an explosion of flavor. The Jasmine green tea was calming and fragrant. So glad that we found this place.
One of the best restaurants in Flushing. Mountain House has a very atmospheric interior, beautiful presentation, and truly authentic flavors. The dishes are rich, deep, and perfectly balanced — spicy, aromatic, and full of character. The Sichuan peppercorn gives that unique numbing and cooling sensation that makes the experience unforgettable. Everything tastes fresh and thoughtfully prepared. Great service, cozy atmosphere, and a perfect place for discovering real Sichuan cuisine. Definitely wo
From the Mar 6, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Single-use items were reused or left unprotected.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.