Department of FoodieDepartment of FoodieUpscale kosher destination presenting steaks & creative sushi in a stylish bi-level space.
What to order: Cowboy 28 Oz Steak · Chicken Lollipops · Dry‑Aged SteakFrom Google Maps reviews.
Absolutely incredible experience from start to finish. Came here for our anniversary and everything was perfect — the atmosphere, the service, and especially the food. The steak was cooked flawlessly, full of flavor, and easily one of the best we’ve had. I had requested a quiet private table for our anniversary, and they accommodated it perfectly exactly as requested, which made the evening feel even more special. The staff went above and beyond to make the night memorable. Special shoutout to
My husband and I are from Alaska and we’ve never been to a kosher restaurant before! The owner was so friendly and made sure we felt welcome and comfortable, even though we’re not part of their culture. The waitress explained what makes their food different, and we went in with an open mind and empty stomachs. We left smiling and full! Wow! I ordered the lollipop chicken appetizer, and it was so crunchy and cooked to perfection. My husband had the regular ribeye, and I ordered the dry-aged one
They gave my sister a great experience for her birthday. The manager came out to check on us and they sung her happy birthday. Amazing tender steak -we shared a cowboy steak and it was huge can feed 3 people. We got the steak medium and they gave us a hot stone so that I can make my slices medium well The sushi was very fresh and surprisingly good. Ribs were fall off the bone tender Lamb chops to small for the price Brisket egg rolls so good- will order those again This is a No dairy kosher loc
From the Mar 17, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.