Department of FoodieDepartment of Foodie
Modern takes on internationally inspired food served in rustic-chic environs with a backyard garden.
What to order: Fava Beans · Snapper Crudo · Wagyu Beef · Chocolate and Orange Cloud CakeFrom Google Maps reviews.
Such an amazing restaurant, at a Michelin level! Delicious and such imaginative cuisine. We came here right after we got engaged, and they truly made the meal memorable. I had the vegetarian version of the tasting menu, and they brought out a special celebratory drink, a fried collard green with seaweed caviar, brownie bites, and a dessert tray in addition to the tasting menu. I cannot emphasize enough how phenomenal every bite was. My favorite was the chocolate and orange cloud cake — I still d
Musket Room is a must-visit. My friend, Amina, took me to try the new menu, and from the moment we arrived, Charles, the manager, and the entire staff made us feel genuinely welcome. The interiors are beautiful, and the presentation of each dish is just as impressive as the space itself. I especially loved how vegetable-forward the menu was. The standout dish for me was the fava beans—absolutely worth ordering—along with the snapper crudo and the Wagyu beef if you’d like to round out the meal
The Musket Room is not to be missed! My partner and I came for a birthday-engagement celebration and it was truly a divine experience. We opted for the Omnivore tasting menu, which changes regularly. However, no matter what day you go, the menu is unparalleled. Highlights from tonight included the most impeccably cooked venison. I also want to spotlight the team who served us. Vanessa and Charles are the best in the biz. Their timing was perfect, their service unmatched. They also went out of t
From the Nov 5, 2025 health inspection. Lower-priority items are listed after the serious ones.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
The required wash-your-hands sign wasn't posted.