Department of FoodieDepartment of Foodie
Lounge offering contemporary seafood & cocktails in a smart, lively space with a petite bar.
What to order: Crab Beignets · Red Snapper Filet Meunière · Lavender Lychee Martini · Squid Ink Lobster LinguineFrom Google Maps reviews.
This was more than just a surprise and delight—it truly showcased why supper clubs feel so elite. It was one of the best meals I’ve had in a long time, and you could taste the attention to detail in every dish. The drinks were all amazing, but I have to highlight the lavender lychee martini—it was incredibly well-balanced and easily my favorite. The service was exceptional. The staff were friendly, kind, and attentive throughout the entire experience. The seating was thoughtfully arranged—nicely
Really enjoyed the appetizers - wings, crab beignets, and the red snapper filet had great flavor. Drinks were good as well. Overall food was flavorful and vibe was chill. Massiel was great and her hospitality was wonderful. She gave great recommendations and I would deff come back to try brunch.
This was my first time here and I will definitely be back. I came for Mother’s Day with my mom and godmother and everything from the food and service was a 10 out of 10. Shout out to Caleb for being a great server, he was attentive and super helpful. The food was amazing and you can tell that they actually put care and love into the menu and making the food. I will definitely be back!
From the May 7, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.