Department of FoodieDepartment of FoodieCozy, vintage-style lounge with velvet seating for elevated craft cocktails & sophisticated snacks.
From Google Maps reviews.
I had the pleasure of stumbling into this new hotel bar with my boyfriend. Sharaiz, our bartender took GREAT care of us! The manager, Peter, was SO generous and incredibly kind. The vibes in this place were elite! It’s definitely a wonderful place to stop by and visit when in the city! We will be coming back soon for SURE!!! Ps, there is a giant fish tank in the hotel that is super fun to look at before enjoying a few drinks :)
Sharaiz the bartender was excellent and Peter the manager takes great care of his place and customers. They’re a new spot but so far so superb. The energy is fantastic and drinks are spot on. Their kitchen should be opening soon and my girlfriend and I are excited to be back.
Atmosphere and free prosecco hour is nice! Service was mixed. Seemed like a bit of a chill/cool kids club and waiter said “you guys look a bit lost” rather than just explaining the prosecco hour. Was also confusing, as all the tables had reserved signs and there was no host seating folks. Overall a good free addition for hotel guests though!
From the May 22, 2025 health inspection. Lower-priority items are listed after the serious ones.
Ventilation can't keep up with the grease, steam, or smoke.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.