Department of FoodieDepartment of FoodieInformal Spanish storefront restaurant & tapas bar featuring Galician fare with wines & cocktails.
192 Grand Street, Manhattan 10013What to order: Pulpo á Feira (octopus) · Pan con tomate · Arroz con Bogavante (lobster/seafood rice) · CroquetasFrom Google Maps reviews.
Absolutely loved this place. Everything we ate was incredible. The ribs were so tasty and had just the right amount of seasoning. The piquillo peppers could literally be a dessert. Highly recommend this place! Some absolutely phenomenal Spanish food. Lots of ham dishes though we saved those for next time.
We celebrated an early Father's Day and had an outstanding meal. For the appetizers the four of us shared the croquettes, pan con tomate, scallop, chorizo piquillo pepper stuffed with cod and octopus tapas all were excellent. For the main dish we all shared a rice dish with monkfish and lobster it was phenomenal. Service was professional and efficient. The place was very busy and they had a really nice wine display. Overall a really great experience!
So happy I finally found an authentic tapas restaurant in nyc. BEST PAN CON TOMATE. Amazing squid ink rice. The wine selection is affordable (comparably) and exquisite. The staff is top notch. Will recommend to everyone looking for delicious food
From the Feb 10, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.