Department of FoodieDepartment of FoodieCasual eatery offering comfort food and alcohol, including BBQ and Wagyu beef.
What to order: Diamond Cut Kalbi · Beef Tongue · Assorted KimchiFrom Google Maps reviews.
The cuts of meat were delicious, soft and tender. We got the assorted meats a la carte, assorted kimchi and soup. My favorite was the diamond cut kalbi, pork with wasabi (dip in lemon sauce) and beef tongue with a yuzu sauce. The staff was awesome, especially our server. She was very welcoming and made my son's birthday extra special with the sparkler cheesecake. Definitely will try the course with the sukiyaki next time.
Such a great place! Absolutely outstanding beef tongue! The presentation alone is stunning, but the flavor is what really blew me away. Each slice was incredibly tender, perfectly marbled, and lightly seasoned so the natural richness of the beef tongue really shined. It had that melt-in-your-mouth texture with just the right amount of char and smokiness. Can’t believe I didn’t know about this place before!
The meat here is incredibly fresh and absolutely delicious! Every cut was high-quality and melted in my mouth. Yasu was so warm and energetic, making the whole dining experience even better. Definitely coming back!
From the May 15, 2026 health inspection. Lower-priority items are listed after the serious ones.
No food thermometer available to check cooking and holding temperatures.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The required wash-your-hands sign wasn't posted.
Garbage was kept in open or leaky containers, which attracts pests.