Department of FoodieDepartment of FoodieFrom Google Maps reviews.
Okay honestly… maybe I’ve ordered the wrong thing on the menu because what you order doesn’t seem to come out to what you expect from the names on the menu. I had ordered a s’mores crepe for $10.41 and I was expecting a hot, chocolatey, roasted marshmallow crepe and got an overly sweet, a ton of small marshmallows that were hard to chew, ice cream cold crepe which really puzzled me as it was nothing close to what it was supposed to be. I ate a few bites and threw it out because it was genuinely
Pulled up to Tornado Crepe and immediately smelled greatness in the air. Japanese couple out here living the American dream one perfectly folded crêpe at a time. Respect. Menu looks like a college final exam at first… but the staff? Calm, kind, and walk you through it like pros. I went full heavyweight: Tornado Crepe — banana, crushed Oreo, marshmallow, chocolate syrup, AND chocolate fried ice cream. Knock-your-socks-off good. No leftovers. No mercy. My sons ordered the Mojollia — banana, strawb
Yesterday I went with a friend because I recommended the place to her, since it was one of my favorites, but I don't know what happened, the quality of the ice cream is 0% in fact my friend said, I can't find any flavor in this, the pistachio is my favorite, and the truth is that neither the color nor the appearance, nothing to do with it, I spent the night with an upset stomach, it was just like colored sugar, just like hers, it didn't taste like anything of what the flavor was supposed to be o
From the Jun 30, 2026 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.