Mediterranean fare such as kebabs, pizza & salads served in bright, modern digs with outdoor tables.
35-19 Ditmars Boulevard, Queens 11105From Google Maps reviews.
Cute little brunch spot in Astoria with great vibes and delicious food. The steak and eggs were so good there wasn’t a single crumb left. The red velvet waffles were on the sweeter side because of the icing, so we saved them for dessert.
From the moment I walked in, I was impressed. The ambiance was warm, inviting, and stylish perfect for both a date night or a night out with friends. The staff was attentive without being overbearing, and they truly made me feel like a valued guest. Now, the food… incredible. Every dish was bursting with flavor, beautifully plated, and cooked to perfection. You can tell they use high-quality, fresh ingredients. The lamb chops were easily one of the best I’ve ever had Drinks were on point too.
I live in Charleston, but I moved from NY a few years ago, and Astoria was one of my favorite areas. So, I decided to go back there for my good friend’s birthday, like a trip down memory lane. As someone who loves food (I practically eat as a sport) and has pretty high standards! I have to say, this restaurant absolutely crushed it! I came with friends to celebrate, and wow, what a night! The vibes were on point, the music had us grooving, and the food? Chef’s kiss!! The octopus, ceviche, skirt
From the Aug 1, 2024 health inspection. Lower-priority items are listed after the serious ones.

Food surfaces weren't washed and sanitized between uses.

Cold food was held above 41°F, warm enough for bacteria to grow.

Evidence of mice was found on site.

Flies were present in the space.

Gaps, cracks, or clutter make it easy for pests to get in and nest.

Dishes and utensils weren't being properly washed and sanitized.

Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.