Department of FoodieDepartment of FoodieFrom Google Maps reviews.
Highly recommended! If you’re craving truly authentic Cantonese flavors, this spot is an absolute gem. Their Hong Kong–style street food is the real deal, every dish was packed with flavor without being overly salty or oily. You can taste the freshness and care in every bite. The place is always packed (which tells you everything), but the food comes out fast and consistently delicious. From classic comfort dishes to HK-style snacks, everything we tried was outstanding. Hands down the best Can
Amazing dining experience! A friend recommended this restaurant to me. The food was fresh, flavorful, and beautifully presented. Every dish was packed with authentic taste, and the portions were generous. The staff was friendly, attentive, and made us feel very welcome throughout our meal. The restaurant was clean, comfortable, and had a great atmosphere. We love the seafood dishes a lot. Ordered the King crab 3 ways, clams, jellyfish and shrimps. I highly recommend this place to anyone looking
Came to Uncle Foon’s with my family and the lunch deal at Uncle Foon’s Kitchen is an absolute steal. We got the Peking pork chop, braised fish fillet, dry sauté string beans and beef stew noodle soup. The food was very flavorful and the position size was plentiful. We were so full and even had leftover. The picture of their dishes on their wall all looked sooo good. Will definitely be coming back to try some of the other dishes.
From the Jul 9, 2025 health inspection. Lower-priority items are listed after the serious ones.
Contaminated food was kept instead of being thrown out.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.
Frozen food was thawed in an unsafe way.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.