Department of FoodieDepartment of FoodieFrom Google Maps reviews.
This is certainly a hidden gem, if you come there and look inside it looks like some beat up place with two tables, the best part remains hidden. And if you go further through, they have huge room, nicely furnished, lots of tables, plus another smaller room. Food is amazing, homestyle, proper napoleon cake, the dense version, not a puffy one. They serve tea with sugar by default, so let them. Kom know if you drink it without. Kompot, their fruit drink, is worth trying if you never did.
“The chicken tabaka was absolutely delicious! Crispy on the outside, juicy and flavorful inside. Everything was cooked perfectly. The service was great and the atmosphere was very приятная. Highly recommend this place!”
Great ambiance. Play area for children. Very spacious, you can even host parties. Indoor and outdoors both under one roof. Service is exceptional and the food is yummylicious. Worth it. A very family friendly restaurant. Must try it once at least. They just had a grand opening, I really hope that after a decade I come back to say the same. I hope they don’t lose the same service and taste.
From the Apr 2, 2026 health inspection. Lower-priority items are listed after the serious ones.
No one on shift holds the required food-safety certificate.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Evidence of rats was found on site.
Food was left exposed to possible contamination during storage, prep, or serving.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.