Department of FoodieDepartment of FoodieBBQ spot featuring all-you-can-eat Wagyu beef as well as sushi and sashimi.
What to order: Miyazaki A5 Ribeye · Miyazaki A5 Short Ribs · cheese lobsterFrom Google Maps reviews.
Not bad overall. The $68 buffet includes Australian wagyu, seafood, and various kinds of sushi. The staff come by from time to time to help grill and cut the meat, which is nice. Each plate of meat is quite large, so it is best to order only what you are most interested in, otherwise it is easy to end up with too much food. At the beginning, each person gets half a cheese lobster. The doneness was good and the cheese had a rich, creamy flavor. After that the meat comes out gradually, and the ov
Amazing spot with great selections of food and drinks. I particular love their bbq short ribs and their sushi rolls. Price is fair given an all you can eat. I think what tops it off is their accommodating and attentive service. I would recommend giving this place a try
We came here for my husband’s birthday in 97-degree weather. There was no air conditioning, just a single fan in our booth. I’m pretty sure the fan was the reason our stove kept blowing out, which happened four different times. The food wasn't much better. The sushi was poorly cut and had a strange, chewy texture. Worse, it was served on the warmer side, which is highly questionable for raw fish. Halfway through our meal, the service bell at our table stopped working. We rang it five times ove
From the Dec 18, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Live roaches were found on site.
Food was left exposed to possible contamination during storage, prep, or serving.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.