Department of FoodieDepartment of FoodieFrom Google Maps reviews.
Love the comfort Cantonese food. The wontons are pretty good (meat heavy and thin layer of dough). Dishes were flavorful and big portions. My fav was def the fried wonton. Service was great and fast.
Wonton Noodle 1978 is one of those spots that feels simple but really delivers where it matters. We came in for their signature wonton soup, and you can immediately tell why it’s their highlight. The wontons are plump, juicy, and freshly made — you can taste the quality in the pork and shrimp filling. The broth is light but very flavorful, comforting without being too heavy. What stood out to me is how traditional everything feels. It’s not trying to be trendy — it’s just focused on doing one
I came here for dinner and I loved it! I ordered the wonton soup, walnut shrimp, sesame chicken, crab rangoons, and the pan fried buns. The prices are reasonable and I would come back here for sure
From the Apr 2, 2025 health inspection. Lower-priority items are listed after the serious ones.
No food thermometer available to check cooking and holding temperatures.
Food was left exposed to possible contamination during storage, prep, or serving.
Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.