Café featuring Portuguese egg tarts with a creamy custard filling, plus other sweet and savory snacks.
From Google Maps reviews.
COME FOR THE EGG TARTS! I’ve grown up eating all kinds of egg tarts and these are by far one of the top contenders for best egg tarts. They have a nice light crust but with a dense thick soft custard-like egg filling. For whatever reason they taste a bit bland coming directly out of the oven as you burn your mouth trying to eat it fresh, but once it cools down a little you can taste all the flavours so much better. So be patient and let it cool. I came in the winter time (Feb) around 1pm and th
Come for the egg tarts. Customers were leaving with boxes, and they didn’t even make it to the display case because they were selling so fast. It's chaotic in there with staff weaving through the lines with boxes and trays of baked goods. I think this may have been the best egg tart I have had outside of Hong Kong/Macau. And very, very reasonably priced. I got a single egg tart and a pineapple bun for just over $3.
Everyone comes here for the pastel de nata (Portuguese egg tarts). Theirs are huge with a super velvety and creamy center. They make for the best dessert and/or snack.
From the Oct 20, 2025 health inspection. Lower-priority items are listed after the serious ones.

Food surfaces weren't washed and sanitized between uses.

Dishes and utensils weren't being properly washed and sanitized.