Department of FoodieDepartment of FoodieCasual, family-run joint (takeout only at times) for sushi and ramen, plus dim sum and rolls.
From Google Maps reviews.
We went in after 11PM on a Friday night. We were greeted with a mild, pleasant tea. We had the vegetable dumplings and vegetable ramen (confirmed with server that broth is vegetarian as it was not specified on menu). It was very satisfying and we were unable to finish the ramen between two people. The noodles were nice and slightly chewy—not at all soggy. Heads up—they had a sign they are closed on Mondays but it is not reflected in this listing as of today. We went there on Monday and were dis
This place was very chill low key, I got a Spicy Pork Ramen and it was so good hands down ! On the walk in once you sit they give you tea which was very herbal and needed because it was Freezing outside and beforehand we did some running around so it immediately chilled the vibe! It wasn’t crowded and it felt very authentic to this place. Service was very accommodating and atmosphere was chill, it’s a smaller establishment so if there were more than 4 of us in a group it would be hard to sit sam
Everything was delicious, fresh and had become our new favorite sushi space! The employees were amazing as well. We ordered the 10 roll platter, 4 extra rolls, the red bean buns and crab rangoons. All 10/10!
From the Nov 12, 2024 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Raw or undercooked items were served without the required written warning.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.