Department of FoodieDepartment of Foodie
This complex includes an Italian restaurant, wine cellar & lounge, plus views of Jamaica Bay.
What to order: Seafood Salad · Tagliatelle Bolognese · Shrimp SantinoAbsolutely amazing! Went here for Mother’s Day and have had a few special events here as well. Staff were attentive and caring, as always. Food was simply incredible and it truly doesn’t get better than this. My family traveled from south brooklyn for this place, so you know it’s worth it (below is antipasto from the Mother’s Day menu). PS- Mario and Teal were great!
Food was left exposed to possible contamination during storage, prep, or serving.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food surfaces weren't washed and sanitized between uses.
Clean utensils were stored where they could get dirty again.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
No working thermometer in the fridge or hot-holding unit.
What to order: KPOT Steak · Beef Bulgogi · Szechuan Spicy · Thai Tom YumI recently visited KPOT in Howard Beach while traveling from Ohio to see a friend, and it was my first time trying it—what an amazing experience! From the moment we walked in, the atmosphere was lively and welcoming. The staff were incredibly friendly and attentive, making sure we had everything we needed throughout our meal. The food was absolutely outstanding. There was a wide variety of fresh ingredients to choose from, and everything tasted delicious. The quality and flavor really exceeded
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
What to order: lobster claws · oysters · hibachi meatsTried this newly opened buffet in Queens and was pleasantly surprised, especially for the price. It’s located next to LA Fitness and about a 10-minute drive from Resorts World Casino, so pretty convenient. The space is large, clean, and bright, with some Chinese-style umbrella decorations on the ceiling that add a nice touch. There’s a good amount of seating, and when we visited it was quite busy, which is usually a good sign. Food-wise, they offer a decent variety for around $21 dinner. You
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Raw or undercooked items were served without the required written warning.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Versions of Italian classics are served in a casual family-friendly environment.
Great clean place with good food. I went here on a Saturday night and it was kinda busy but there were tables available to sit at. The waiters are good with taking your orders and giving you your food but if you ask for separate checks they put all the checks in the same book and you have to figure out which check is yours by your self. The place had decent heating for the winter. Overall I recommend going here for Italian food
Food surfaces weren't washed and sanitized between uses.
Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
What to order: standard brunch buffet (scrambled eggs, bagels, salads, pancWe recently celebrated my daughter’s Sweet 16 at Roma View Catering, and I can honestly say the experience was nothing short of triple platinum excellence. From the very beginning, everything exceeded our expectations. When we first met Lori K., our Roma View planner, we were immediately impressed. Not only is the venue itself absolutely beautiful—specifically the Rhapsodie Room—but Lori was truly the deciding factor in our choice. She was professional, incredibly knowledgeable, and genuinely ac
Flies were present in the space.
Food surfaces weren't washed and sanitized between uses.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Ice cream chain offering design-your-own creations hand-mixed on a granite slab, plus shakes & more.
What to order: Create Your Own Creation™ · Apple Pie a la Cold Stone® · Banana Caramel Crunch®Always come to this locations but this one time was different. Young lady by the name of Annalise was amazing. Customer service was top tier excellent. Her attention to detail with my order was great.
Contaminated food was kept instead of being thrown out.
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Compact spot serving bagels with spreads & hot breakfast favorites, plus sandwiches & salads.
Nothing wrong with the bagels and the contents but I think they either used the same grill to cook a lox bagel or kept the meats near the salmon because my everything bagel AND bacon, egg, and cheese smell fishy and tastes off. This is something you should be aware of if you’ve been in this business this long :/
Flies were present in the space.
Live roaches were found on site.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Wonderful place. Very clean and very friendly. This is my second time visiting.
No one on shift holds the required food-safety certificate.
Food surfaces weren't washed and sanitized between uses.
Start off great then went terrible!! Baby chicken wings also not freshly fried!!! If the wings are small at least give a extra!! Also crunchy undercooked rice for the 3rd time!! Im never going back!!! I ask for BBQ sauce on the side thus food looks old as hell $16 for what??
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Dishes and utensils weren't being properly washed and sanitized.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Pesticides were used or stored improperly, or applied by someone unlicensed.
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