Department of FoodieDepartment of Foodie
Family-owned neighborhood hub featuring homestyle American fare, including pizza, seafood & steaks.
What to order: Beef Wellington · Freakie Eddie · French Dip · Nancy & Jim SaladCanlon's in Oakwood delivers an unforgettable dining experience. The "Crazy Eddie" sandwich is a masterpiece of flavors, and the Beef Wellington is perfectly executed, a true testament to Chef Eddie's "Chopped Champion" skills.
Evidence of mice was found on site.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.
The food here is excellent, the staff is very professional and they always get my order right. The ingredients are fresh and the portions are generous. I have been to many subway sandwich locations but at this point this is the only one I trust and it is absolutely 100 percent the people who work here that make the difference. I always have a positive experience in the place. I typically take my food to go, however I did sit down and eat here once and I was surprised that I actually enjoyed it,
Food surfaces weren't washed and sanitized between uses.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Excellent venue and friendly staff for special occasions events and milestone birthdays. Julie the owner accommodate my party of 85 people very well making sure that everything was perfect for my guest and myself. She is very attentive, good listener of her clients and the best helping you organizing your event. Food is fresh and delicious and the drinks at the bar are very good. I recommended Serena's Catering Hall to everyone. Thank you so much for your service and fantastic hospitality as
Food was left exposed to possible contamination during storage, prep, or serving.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Elevated family-owned establishment showcasing homemade Italian specialties, with a bar available.
Been driving past this place for almost 47 years. Finally got around to trying it. Wasn't crowded. No wait for a table, but we were there a little early for a Saturday (5 pm). Snagged one of the very limited parking spots. If you don't like to be rushed then you will love this place. Bread and breadsticks were a good start. Their Raviolis are the largest I have ever seen! Linguine Carbonara was good. Wine was ok. Coffee was ok. Cheesecake cones could have been better. Service was good and the re
Evidence of mice was found on site.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
The customer service was top notch, the lady at the front desk was super nice and patient! The food came quickly and was definitely of great value.
Cooked food wasn't cooled down fast enough to be safe.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
I had sent emails, tried to call and no response! Me and my boyfriend got 2 chicken wrap meals with extra sides and spent $60 to come home and find a bug in our food. We didn’t even get the courtesy of a reply back with an apology. Absolutely disgusting and will be sending to the health department! Check your food if you eat here!!! YOU SAY TO EMAIL BUT FAIL TO ANSWER. MAYBE YOU WILL RESPOND TO THE HEALTH DEPARTMENT. SEE PHONE FROM 11/4. UNPROFESSIONAL!!!!
Food was left exposed to possible contamination during storage, prep, or serving.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Ordered a single large pizza, half chicken, half plain. Don't stay "open" on Christmas if you're not actually open. Over an hour later & no food. 20 minutes later than the "latest estimated arrival time" is when I finally tried to cancel. I've called the restaurant about 7 times. Requested multiple updates online for where the order is. Uber tried calling the restaurant as well. They just continue to let the phone ring. I would've been fine if they just answered & said they were on their way. It
No one on shift holds the required food-safety certificate.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
MidtownFlushingUpper East SideWilliamsburgChelseaEast VillageUpper West SideHell's KitchenSunset ParkAstoriaWest VillageBushwickFinancial DistrictLong Island CityBedford-StuyvesantTheater DistrictLower East SideElmhurstSheepshead BayJamaicaEast HarlemChinatownCrown HeightsGreenwich VillageAll neighborhoods →
AmericanCoffeeChinesePizzaBakeryMexicanLatinJapaneseItalianHealthyVeganCaribbeanChickenAsianDeliSpanishMediterraneanMiddle EasternIndianKoreanDessertThaiKosherFrenchPubsSeafoodEuropeanBBQ & SoulAfricanSteak