Department of FoodieDepartment of Foodie
Snug, informal setup serving Caribbean & American cuisine, including jerk chicken & seafood buckets.
What to order: Oxtail Lo Mein · Lobster Tail · Code Red’s Tasting PlatterHeard and saw such positive reviews about the restaurant that I had to try it out. I was disappointed. The food looked good, unfortunately not all of it tasted that way. I thought the chef had an off day, but a few friends recently shared with me that they also tried the restaurant. They too were disappointed with their meals. For me and my family, we ordered the codfish fritters, rasta pasta with chicken, oxtail lo mein, and the code red sampler entree. The codfish fritters had very little cod
Food surfaces weren't washed and sanitized between uses.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
No-frills, family restaurant focuses on large portions of classic Italian dishes.
What to order: Bee Sting Pizza · Fried Cheesecake with Vanilla Ice‑Cream · Penne Vodka (or Penne alla Vodka with Chicken) · Vinegar Pork ChopsAn amazing Italian restaurant! The food was so delicious. It took me away to Italy. I truly felt I was in Italy again eating authentic food. I cannot believe this wonderful restaurant exists. It truly is a gem in The Bronx! I have found my new favorite restaurant in The Bronx!
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Chinese favorites such as lo mein & fried rice are whipped at this basic, compact spot.
The food is good, but they consistently serve you less and less meat and a lot of rice. $15 for a quarter plate of meat? I’m tired of repeating myself.
Food surfaces weren't washed and sanitized between uses.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Stopped here after picking up my kid from school. Service is excellent they are very friendly. Pizza was ok a little dry for my taste but definitely not bad and my daughter loved it
Hot food was held below 140°F, cool enough for bacteria to grow.
Long-running chain serving signature breakfast items & a variety of coffee drinks.
I’m really disappointed with this place. They do not read orders correctly and end up giving you whatever they feel like. It’s happened more than once, so at this point I don’t know if they can’t read or if they just don’t care about getting it right. It comes across as careless and completely unprofessional. Absolutely the worst service I’ve experienced. I won’t be returning.
Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Friendly service and great atmosphere. The pizza was delicious, perfectly crispy, and full of flavor. Highly recommend!
Hot food was held below 140°F, cool enough for bacteria to grow.
I’ve been coming here regularly for a while now and the food is always AMAZING. Everything tastes fresh, flavorful, and made with care. From the sushi to the hot dishes, they never disappoint. The staff is always welcoming, the atmosphere is great, and the service is consistently on point. Definitely one of my favorite Japanese restaurants and a spot I always recommend to friends and family. 10/10 every time!
Contaminated food was kept instead of being thrown out.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
The food didn't deliver like the hype of some of these reviews. The staff was great, friendly and helpful. Restaurant is very small, only 3 tables.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Contaminated food was kept instead of being thrown out.
Place was disappointing for me personally. They took over an amazing Jamaican restaurant and everything got worse. I ordered the bbq chicken twice and it was bony as hell. The rice and peas was very amateur tasting(dry and burnt like they were scared of coconut milk). Worst of all all the prices were higher and the portions were smaller. If you are hungry and need a bite the food is edible but i never feel good after. The owners and workers seem nice so this is mainly about the food quality an
Live roaches were found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
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