Department of FoodieDepartment of Foodie
Chinese restaurant specializing in Sichuan cuisine in a hip, intimate space with banquette seating.
What to order: Dan-Dan Noodle with Chili Minced Pork · Sesame Cold Noodle with Sliced Pork Belly in Garlic Sauce · Fish Filet in Hot Chili Pepper SauceFrom Google Maps reviews.
Pork noodles were delicious! Good service. Food came quickly and we all enjoyed it a lot. Fish was very flavorful. We were able to request for the crispy beef to be more dry instead of oily, so that tasted great as well!
Visited the Flushing location and was surprised by how affordable it is. Most dishes are $10+, and even the more expensive ones are just low $20s. We ordered a lot and still felt it was great value. Food quality was excellent—no misses at all. Everything was flavorful and satisfying. Will definitely come back!
Nice Sichuan cuisine! I like here so much especially this sichuan cold noodles ! Every time I order it. Today tried Kung Pao Chicken， this is also very delicious. Had my lunch alone. So just two orders. And I posted two years ago pictures ate here. Spicy beef is really great ! If u like spicy and beef , this is must try dish. ! Highly recommend!
From the Nov 28, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Single-use items were reused or left unprotected.