Department of FoodieDepartment of Foodie
Chains of Italian ice cream parlors serving gelato, sorbet and creamy hot chocolate.
What to order: Pistachio gelato (often praised as outstanding) · Hazelnut gelato · Mango sorbet (noted as refreshing) · Hot chocolate (rich, pudding‑like)From Google Maps reviews.
I tried their classic amorino flower, the flavor was okay, that’s not a normal dulce de leche, for people that know about the flavor it doesn’t taste as one from South America, like Argentinian, Uruguayan or Paraguayan ice cream. But I enjoyed the experience, the 2 stars are because their cone is empty inside, who wants to have the ice cream and then eat a dry cone with some rest of melted ice cream that not even touch 1/3 of the cone. The idea of a flower cone is nice, the flavor good (dulce de
Amorino Gelato offers smooth, flavorful Italian-style gelato with its signature rose shaped servings that look as good as they taste. The quality is consistently good, with standout flavors like pistachio and mango, though it’s on the pricier side. Overall, a great treat spot for both taste and presentation.
We had the pistachio and blueberry cheesecake flavors, which were really good. We also tried the dulce de leche one, but it barely had any flavor and wasn’t even close to the Argentinian version (where dulce de leche originally comes from), so I wouldn’t recommend ordering it.
From the Jan 7, 2026 health inspection. Lower-priority items are listed after the serious ones.
Evidence of rats was found on site.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Pesticides were used or stored improperly, or applied by someone unlicensed.
Gaps, cracks, or clutter make it easy for pests to get in and nest.