Department of FoodieDepartment of FoodieSophisticated, contemporary lodging offering an upmarket restaurant & a cocktail bar.
485 5 Avenue, Manhattan 10017What to order: Ricotta Cheese Pancakes · Brioche French Toast · MuesliFrom Google Maps reviews.
Have been staying here for last 4 years and this is the best NYC hotel, that checks almost all boxes. Rooms: clean, spacious, modern, beautifully designed with large ceilings. Super comfy beds. Exceptionally quiet by NY standards. Location: Hard to beat, bang in the middle of Manhattan. Service: Extremely attentive, friendly.
Of note, this is a 4.4 star review so it's rounding down to 4/5 due to Google's review star structure. Check-in was easy and the Andaz staff member greeted us warmly, offering us sparkling or mineral waters. The check-in area isn’t like a typical check-in desk. Rather it’s an island with an interesting decorative piece that goes to the ceiling. Although the room wasn’t immediately available for early check-in, it was ready (approximately 2PM) about an hour after our original arrival. We were no
Hotel was relatively nice. Service was also pretty good. For me, for what I paid I was expecting a little more. I've never been to NYC si didn't expect they're suites to be so small. But I've come to see that all living spaces are small in NY. Outside of a few mishaps the stay has been great. I'd recommend this place for sure
From the Apr 28, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Food was left exposed to possible contamination during storage, prep, or serving.