Department of FoodieDepartment of Foodie
Casual, Italian-Sardinian cafe with outdoor seating, serving housemade pastas, breads & seafood.
What to order: Fritto Misto · Focaccia Regina · Malloreddus con Salsiccia · BranzinoFrom Google Maps reviews.
I have been waiting many years to come here and finally had an opportunity to go. We arrived without a reservation but it wasn't a problem. We were happily greeted. We ordered the fritto misto and foccaica Regina pizza for appetizers. Both were great. We had 3 different pastas so we could share. Each one was delicious. The carbonara, the pesto and the amatriciana. We were very full and took home leftovers. We can't wait to go back again. Thank you Francesca for your kindness. Tutti a tavolo a ma
They have a amazing Lunch Special. Good Happy if you like House(bottle shelf) liquor. But the food!!!! This is my second time visiting, first time for Lunch. Dinner is a better atmosphere, but the Lunch Special.... WOW! I haven't seen a better one in the city or the boroughs. The pasta is Homemade, Foccia is very impressive and filling and the appetizers have large portions. Don't skip this place!!!
Neighborhood gem with, not the heavy boring italian restaurant cafe, but offering a delicious and authentic Sardinian cuisine with amazingly light and airy artichokes fritters and delicious homemade pasta. Excellent coffee and kind service. Very good value especially for lunch during the weekdays with a 21$ menu.
From the Apr 21, 2025 health inspection. Lower-priority items are listed after the serious ones.
Live roaches were found on site.
Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.