Department of FoodieDepartment of Foodie
From Google Maps reviews.
Absolutely adore this place. Came with a friend around 7:15pm on a Monday night. It wasn’t too busy. The atmosphere is inviting and warm. I felt immediately comfortable here. The barmada drink was perfection- their version of a spicy margarita. Spicy, some sweetness, and strong. I got the double smash burger with fries and my friend got the mochiko chicken. The way it’s prepared has some Asian influence, one of the owners mentioned the flour used is the same used for mochi, I think? Both items w
Really cool spot. Has something for everyone between the cocktail bar downstairs, casual bar ground-level, and cozy lounge upstairs (w fireplace). Each has a unique aesthetic. Great staff, drinks and vibe. Highly recommend. Also a great place to host a private party!
We popped in with zero expectations for a pre-dinner drink. They were friendly and sat us at a high top. Beer arrived in a chilled mug and my espresso martini was delicious. I’ve since read that it’s newish but is clearly doing something right- based on the many happy customers.
From the Feb 9, 2026 health inspection. Lower-priority items are listed after the serious ones.
No written procedure for safely refilling reusable containers.
The handwashing sink was missing, blocked, or without soap, hot water, or towels.
The required wash-your-hands sign wasn't posted.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Garbage was kept in open or leaky containers, which attracts pests.