Department of FoodieDepartment of Foodie
Lively rooftop cocktail bar at the Arlo Soho hotel with skyline views and small plates.
What to order: East Coast Oysters · ART Tater Tots · Mini Frozens or Mini SpritzesFrom Google Maps reviews.
I came across Art rooftop bar in Arlo last friday afternoon. At first I didn't think it was gonna be busy because of the rain but then it cleared up. We were lucky to find a spot, We sat on a hightop and ordered frozen margaritas and tater tots. They have really good happy hour selection from 4-7. Frozen drinks, spritzes, margaritas, daiquiris and even happy hour bites. It was busy but the staff took really good care of me, Kazell and Wil are both very friendly and attentive. The manager Razel
Brando was an excellent bar tender, waiter and server. We saw him several contexts: 1- In the Foxtail bar, where he performed with smoothness and professionalism at all times. He was very familiar with the menu and made excellent suggestions when requested to do so. He was also particularly sensitive to the fact that we were listening carefully to the musicians. 2- On the rooftop bar: Brando moved with lighting speed and precision, while he maintained a very friendly and congenial demeanor, even
Found this place by accident. Shout out to Cat for an awesome service. She was super friendly, engaging, and accommodating. Loved her energy. As for thr food, I was impressed with the oyster sampler. This had such great flavors I had to order another one. The smoked mozzarella sticks were oversized and flavorful with the 3 dips included. Very cook artsy atmosphere. I recommend anyone to come and ask for Cat.
From the Aug 7, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.