Department of FoodieDepartment of Foodie
By day, a cafe offering specialty coffees, teas, and Japanese pastries; after dark, a bar with cocktails.
From Google Maps reviews.
Excellent cappuccino with outstanding coffee quality. The green tea roll cake is delicious—nicely balanced and not overly sweet—and the cheese danish is also very good. There’s a comfortable seating area, and the service is great. The café is located on the lower level of an office building, so it can be a bit hard to find at first. I do wish they were open on weekends, as they’re only open Monday through Friday. I’ve already been here twice and will definitely be back to try the Japanese sandos
Fantastic! Don't miss this little gem of a place. Hidden at the entrance to the subway at 72nd and 3rd. Northeast corner. Excellent and carefully prepared pour over. In my case a very nice Ethiopian coffee. Fresh and clean with a lively palette with hints of blueberry. Enticing! Wonderful egg salad sandwich perfectly prepared and served cold. Very tasty and perfectly prepared with a runny yolk. Toasted bread. Very nice guys acting as barrista and waiters who are very nice and very helpful.
In a city where there’s a coffee shop on every corner, it’s tough to find a high quality one but this one is awesome. It’s a bit hidden but once you find it it’s worth it! The iced latte was perfect and the vibe inside feels like an omakase restaurant, minimal but cool.
From the Mar 12, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.