Department of FoodieDepartment of FoodieAmerican & traditional takes on Chinese plates offered for dine-in service, take-out & delivery.
From Google Maps reviews.
I always order take out & pick it up, it's always prepared pretty quickly. The Cumin Lamb is the best in this neighborhood. Also the Singapore noodles are great (I add additional proteins, which it's great that you can do that). Can't speak on the basic/typical American Chinese dishes, but the specialty dishes are really good.
Extremely solid and reliable takeout meals if you can figure out what this place excels at. Triple pepper chicken/ChongQuing chicken is fantastic. Mapo tofu is my wife's go-to. I'd say lean towards the szechuan dishes and not so much the cantonese ones. Definitely buyers beware if you order cantonese dishes, but the name of the place gives you a huge hint on what they're good at.
Absolutely horrible. We just sat to eat our dinner and are completely shocked and disappointed! Not sure who’s writing these high reviews, but you’ve been warned. The quality of the food is horrible. Ginger Chicken Pineapple super oily/greasy. The fried rice was mush and clumps! Even the bag of free crispy noodles were stale. My husband is so upset he’s ordering a pizza. Worse Chinese food we’ve ever had. Happy New Year ughhhh!
From the Jul 9, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Flies were present in the space.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.