Department of FoodieDepartment of Foodie
Wood-fired pizzas, meats & veggies plus housemade pastas & other Italian fare in a warm space.
What to order: Garlic Bread with burrata · Rainbow Cookie Sundae · Saffron Gigli · Rainbow Nonna PieFrom Google Maps reviews.
My boyfriend and I came here on New Years Eve and had an amazing time. The food was amazing and had a few unique menu options that we haven’t seen at other restaurants (we’re big Italian food people). Vibes of the restaurant were great, they decorated it nicely for the holiday and the dark lighting set the mood. To top it off, our waiter Christopher was ELECTRIC. I believe he was new to the restaurant, but he truly made our experience amazing from checking in on us constantly, giving menu recomm
I’ve been 3 times and every time is incredible. It’s a nice space and the servers are very friendly. I love all the pastas and pizzas I’ve tried. The garlic bread with burrata and the rainbow cookie sundae are nonnegotiable - do not skip those!!
One of the better Italian restaurants in Brooklyn. It's fairly dark inside, making it feel like a speak easy with a nicely stocked bar. The waitress was very knowledgeable and was able to address dietary concerns. Going early is a great thing to do since this restaurant gets packed and at times requires a reservation. Going earlier will mean families, but as the night goes on, more couples show up making it more of a location to bring dates. Street parking can be found but be patient; there is a
From the Feb 28, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cooked food wasn't cooled down fast enough to be safe.
Damaged canned food wasn't set aside and marked 'do not use'.