Department of FoodieDepartment of FoodieJewish deli institution since 1908, known for smoked fish & not taking credit cards.
What to order: Sturgeon Scrambled with Eggs and Onions · Nova Scotia Salmon Scrambled with Eggs and Onions · Barney’s Famous Smoked Fish Platter · LatkesFrom Google Maps reviews.
Staff all don white coats while serving delicious deli favorites. A New York staple that keeps it as real as it gets. Fresh fish and deli meats served at a cash only establishment. It gives that NYC nostalgic feel fans crave when trekking from borough to borough. The bagel with lox is outstanding and the staff will refill your coffee as frequently as the 1 Train passes through the city. Limited hours at this landmark so wake up early and enjoy some authentic breakfast in the city that never slee
Beautiful restaurant in Manhattan, very mystical and typical of the block ! The food was DELICIOUS and feeds very well maybe too much because I wanted to try everything !!! Very quick service and welcome. The ambiance inside is so cozy and social ! Great experience Small issue: when we wanted to pay the waiter made a mistake on our check (+31$)and it didn’t feel accidental … but he apologized so no worries but still suspicious haha.
A very well known Jewish deli that offers all of the Ashkenazi Jewish food staples. We were a couple that came here for breakfast, not too early on a weekday, and we immediately were seated without even having to wait in line which was quite surprising. We had the cheese omelette with horseradish cheddar with a side of nova scotia salmon, their famous latkes (served with a side of sour cream & applesauce) and an everything bagel with a side of scallion cream cheese. Everything was very delicio
From the May 28, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.