Department of FoodieDepartment of Foodie
Italian eatery owned by Lidia Bastianich featuring a tasting menu of pastas and a notable wine list.
What to order: Sinfonia di Paste (unlimited three‑pasta tasting menu) · Chicken Parmigiana · Mushroom Ravioli with Truffle & Fresh SageFrom Google Maps reviews.
I’ve visited Becco many times over the years, and it has always been a place I’ve enjoyed returning to with the people I care about. I’ve come here with friends, family, and colleagues for all kinds of occasions, so I walked in expecting the same comfortable experience I’ve had in the past. When my sister and I arrived before our Broadway show, there were a few hostesses at the front. The first one we interacted with didn’t seem very friendly. She looked preoccupied and didn’t offer much of a we
4.5 Stars to this great italian restaurant! Its been a couple of years that I’ve been to this restaurant! They have unlimited 3 kinds of pasta that’s really really good! I had the Penne with shrimp,spinach ravioli, and pesto papardele. I had Lemon Chicken, and meat with polenta with sautéed vegetables. It’s family sized plates, price its really fair, atmosphere its very inviting and very friendly staff! If you’re in midtown, come to this restaurant and have a dinner before your broadway show…
Becco gave us a higher end Olive Garden vibe. We had the unlimited pasta option, and the Galleto al Forno, which was the juiciest chicken I’ve ever had. The pastas were really good, and the starter hummus with bread they gave us was super good as well. It is a tighter space, but highly recommend for a dinner.
From the Apr 23, 2026 health inspection. Lower-priority items are listed after the serious ones.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.
Food was left exposed to possible contamination during storage, prep, or serving.