Department of FoodieDepartment of FoodieCasual, late-night Chinese restaurant offering quick bites, including vegetarian items.
From Google Maps reviews.
The only time I got fresh chicken wings was when I ordered them the first time while at the store. Since they were good, I had them delivered during a weekend when I was too busy to cook. They were dry and hard because they were probably refried. I didnt think much of it and had them. The delivery man was horrible and screamed at me because I took a few minutes to take my order. I LIVE AT THE BACK OF THE HOUSE. I told them this multiple times since it takes me a while to cometh the front of my b
The chicken was old and refried it did not taste good. Just salty The rice was also extra salty no other flavor other than salt. The rice had hard bits in it and was also old and soggy at the same time I don't understand the texture. This is not good Chinese food they used to be good they are no longer good. The lemonade was the best thing and the fortune cookie.
Absolutely disgusting! I used to order from here for years (even before their move), but will not be doing so again. I ordered a general tso chicken and chicken with vegetables lunch specials. The eggrolls were dripping in oil, which means the hot wasn't even hot when they reheated it. The fried rice was so soaked in soy sauce that it was darker than Wesley Snipes. The "chicken" had a weird taste and consistency that I wonder if it qualified as meat. The sauce for both dishes was gelatinous, sal
From the Mar 31, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.