Department of FoodieDepartment of FoodieChinese restaurant with vegetarian options offering quick bites for lunch and dinner.
From Google Maps reviews.
I went here because the place down the block is closed on Sundays. They took my order over the phone.. food was fast but anywhere near what bullshit was said about the Shrimp General Taos. CRISPY WHERE? super soggy , Half of the shrimps were out of the breading, just bad. Also ordered Shimp toast , THEY WERE frozen in the middle and not crispy. The chicken wings and fried rice was on point. Also I have to add the lady in the front has a nasty attitude for nothing.. I asked her for a Extra pla
Food was good. I’m. Picky eater so after like a hour online looking for good reviews on many different restaurants I decided to take a swing at this spot. This one was it. The pork fried rice was delicious I haven’t had a good plate of rice like this one. The boneless bbq spare rib tips were good too. I love the egg roll as well. Try them you might like it despite some negative reviews.
Been going here for a while now. The lady is always rude which is fine but today is when i saw one of the cook put their hands in the fried rice as he was cooking it. I’m over it.
From the Mar 4, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.