Department of FoodieDepartment of Foodie
From Google Maps reviews.
Came here for a friend’s birthday with a party of 16 guests. The ambiance is cozy and cute but I personally thought it was way too dark for a restaurant. I could barely see what I was eating. I understand if it was a bar but it’s a full blown restaurant. The service was just okay. It took so long for our drinks to get to our table even though the restaurant was pretty empty when we arrive and a lot of us just got beers… I felt like our waitress was either serving the whole restaurant in areas
Ambiance (5/5): We were greeted by the establishment’s dog who was sitting in the seat to greet guests! Apparently their LA location also has another doggo. The interior is absolutely gorgeous with the vines on the walls, to the rustic panels, and décor. There’s a bar in the back with bar seating but almost everyone was sitting in the dining area. It is quiet, easy to converse, dimly lit setting. Service (4/5): Upon request, we asked for our server’s (Oscar) favorites on the menu, and obliged. O
Walking around the city and this looked like a great place to have a drink. The Espresso Martini was Delicious! The vibe was great here. I wish I hadn’t have already eaten- the food looked fantastic.
From the Apr 8, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Cold food was held above 41°F, warm enough for bacteria to grow.