Department of FoodieDepartment of FoodieBustling spot with dinerlike vibe turning out generous potions of Dominican fare, including seafood.
What to order: Pernil · Mofongo · PolloFrom Google Maps reviews.
The food here is decent but it depends what you order. The empanadas were on the smaller side and were cold. The beef one was good but the chicken one was dry. The chicken stew was good and they gave me a lot of it. The portion sizes and the way the food is cooked always varies and it’s never the same which is disappointing. For two empanadas and a chicken stew platter with rice and beans, it came out to $26, which I thought was a little expensive.
Fast service and great food! Highly recommend coming here.
Can’t give a feedback on the food since we was left waiting for over 30 minutes to be served while everyone around us was getting their food on a timely manner. The service lady did not even brought us water the drinks that we had asked for, kept passing by us and not even updating us on our order. The worse experience ever.
From the May 14, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Food surfaces are too worn or badly built to be properly cleaned.