Department of FoodieDepartment of Foodie
Popular, quaint bistro offering a French small-plates menu at breakfast, lunch, and dinner.
What to order: Waffle Sandwich · Croque (Madame/Monsieur) · Pain Perdu · Steamed EggsFrom Google Maps reviews.
Super cute restaurant in the West Village. Very small, tight and packed! At least on a Sunday at noon. If you are looking for a menu that has a lot to offer, this is not it. But what they do offer is delicious. Small servings. I ordered the coques madame and my son got the waffle “sandwich” and we were still hungry afterwards, so we split the avocado toast. Be advised- 3 dishes, 1 Americano coffee and 2 ginger sodas was $99 without tip. I still recommend it, but be prepared to spend about
Nice spot in the West Village, located in a really beautiful neighborhood. We stopped by after seeing it recommended online for brunch. The atmosphere is pleasant and it’s easy to see why it’s popular on Instagram. The food was okay—not particularly memorable. Prices are a bit on the higher side, but the cocktails were good.
Live this place. Perfect perching spot at the bar to watch the well-oiled team maintain the pace of service. The food is simple but luxurious with that ‘extra touch’ of tasty ingredients. Seating is cheek by jowl, service is brisk and friendly, but you don’t feel rushed there. Queue management is clear and charming and the 10 minute wait passed quickly. I recommend everything on the menu. A special place in my heart goes to the pain perdu but honestly you’re not going to be unhappy with anything
From the May 7, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces are too worn or badly built to be properly cleaned.