Department of FoodieDepartment of Foodie
Bright neighborhood bistro whose Franco-American offerings include weekend brunch.
What to order: oysters · toffee cake with vanilla ice cream · avocado toastFrom Google Maps reviews.
Delicious food as always. Today I enjoyed a glass of white wine with I side of bread and butter while I waited and enjoyed Sunday ambiance. Bartender is always very friendly and attentive. They had an off the menu special that I had to try; the crab cake egg Benedict with asparagus and it was absolutely delicious. And for dessert; you'll never go wrong with this toffee cake with I side of vanilla ice cream.
Had brunch here and tried the oysters, avocado toast, and vegetarian salad with branzino. The oysters were extremely fresh and tender. No fishy taste at all. The avocado toast was delicious, the lemon and cilantro added a nice refreshing taste to each bite. The vegetarian salad had a diverse mix of various vegetables. Each bite always had something new to try; there were olives, string beans, peppers, tomatoes, mixed greens, potatoes, and a hard boiled egg. The branzino was perfectly cooked -
If you want to enjoy an elegant meal in the heart of Greenwich Village, then head to Café Cluny. Escape to this French bistro environment and be taken away from the hustle and bustle of the city. From the moment you arrive the service is first rate. The food is glorious! I order off menu as a rule. Breakfast, lunch, or dinner, treat yourself to the Café Cluny experience for an enjoyable dining experience!
From the Mar 31, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.