Department of FoodieDepartment of FoodieCoal-fired pizza shares the menu with baked sandwiches & salads at this brick-walled Italian spot.
What to order: 12" Lombarda · Polpette di Nonna · Black Linguine ArrabiataFrom Google Maps reviews.
An excellent evening—the food and service were fabulous. I loved every single dish: the octopus, the meat, the dessert—everything was delicious. I loved the venue and the coffee.
This is my favorite Campania's location on Staten Island. Seated right away even though it was during the dinner rush. The waiter was attentive, and brought out the food items quickly. The bussing staff was always coming around and clearing off the plates from the table, keeping it clean and tidy for new dishes to arrive. The decor is very unique and classy, making it great for a family outing, a date night, and everything in-between. Bathrooms are clean and well kept. This is by far the QUIE
The food was amazing. Nothing was too salty or too bland. I would definitely order the black linguine arrabiata again. Service was also really great. Our server was busy but still made sure we were taken care of. It was a little too loud when we got there because it was crowded, but it got quieter after the rush so it wasn't too bad. Definitely coming here again!
From the Aug 29, 2024 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.