Department of FoodieDepartment of Foodie
Classy restaurant serving Italian and French coastal cuisine with a popular pasta dish, plus cocktails.
From Google Maps reviews.
Liked the baked eggplant and other apps. Ordered the 30? day dry aged duck, and it was funky and chewy, whatever they tried to accomplish with the duck made it worst instead of enhancing it. The fine dining Italian place was packed, we were crammed into a booth for 1 person too many to dine comfortably. The main dining area is dimly lit, with curved corners trying to imitate a domed ceiling. Service was slow, we has to keep an eye out too often for waitee to get water refill, clear table for ent
I was pleasantly surprised by Casino! Despite some average reviews, I was recommended casino by a friend and decided to go with my boyfriend to celebrate our anniversary. Our server was great, excellent wine, delicious food ! We got the oysters, focaccia, steak frites, and bolognese. The tiramisu was too chocolately for my liking with a chocolate syrup, but perhaps others love that! Overall, would recommend!!
.. this was a 5-Star experience. A very beautifully designed interior. Quality made and aesthetically pleasing silverware and dish-ware. The food was A1 and tasted freshly made which I appreciate bc alotta restaurants don’t do that😒 - this place was stellar and I’d def come here again ✨
From the Dec 3, 2024 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Hot food was held below 140°F, cool enough for bacteria to grow.