Department of FoodieDepartment of FoodieSatisfying Neapolitan Italian fare plus brick-oven pizza brings crowds to this neighborhood hangout.
What to order: Vermicelli Alle Vongole · Lasagna Bolognese · Halibut (Ippoglosso Con Limone E Capperi)From Google Maps reviews.
I have been a regular here for more than 14 years, and it is truly an amazing place! The food is consistently tasty, and the wine list is very reasonably priced. We always order the vongole; in our opinion, no other restaurant can top theirs
Everything we had was excellent. Fresh ingredients that seemed like they came from a family recipe. Halibut was prepared perfectly and the lasagne bolognese was the best I've tasted. Sauces were done just right.
The food was absolutely incredible. I went with a friend based on a recommendation and we had such a great time. The service was impeccable, and our waiter an Italian guy who gave us amazing recommendations. The pizza and pasta… 10000/10, no exaggeration. I’m already planning to come back next weekend with more friends for brunch . Celeste, you’ve won my little foodie heart ✨ The only thing is that they only accept cash.
From the Jun 25, 2026 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
Gaps, cracks, or clutter make it easy for pests to get in and nest.