Department of FoodieDepartment of Foodie
Sports bar known for Philly cheesesteaks, wings, and craft beer, plus TVs.
What to order: Cheesesteak (steak, Cooper sharp or Cheese Whiz, onions) · Cheesesteak Dumplings · Bay FriesFrom Google Maps reviews.
I've been coming/ordering from this place for a few years now and I can say I like it. the steak is nice and tender. My favorite cheese to put is Black pepper cooper sharp. I recommend ordering the Garlic aoili which comes with grilled tomatoes, Fried onions and sweet peppers. The fries can be under seasoned at times. Even the old bay ones. Chicken tenders, although frozen I assume, are tasty and crunchy. Ranch is delicious and seems homemade. Yet to find a better cheesesteak in this area. Burge
The cheesesteak sandwich is a must but if you are looking for a second sandwich to share then I recommend the pork with broccoli rabe. Both pack pungent flavors that I love. If weather is nice then I would have it as to go. Better yet do the lunch combo.
Fantastic - one of the best 'down to earth' eateries in NYC. We stumbled across this place and thoroughly enjoyed it. With friendly staff; great service; and a fairly extensive menu selection - we had a great time. I would like to say that we will be back - but it is a long way from Oz. Perhaps one day. Well done.
From the Nov 28, 2023 health inspection. Lower-priority items are listed after the serious ones.
No one on shift holds the required food-safety certificate.
Cold food was held above 41°F, warm enough for bacteria to grow.
No written procedure for safely refilling reusable containers.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.