Department of FoodieDepartment of FoodieFrom Google Maps reviews.
I recently tried the chicken, jalapeño, pineapple, and mushroom pizza from $1.50 Hot Pizza, and it was absolutely outstanding! This creative combination of toppings worked together surprisingly well, offering a perfect balance of flavors. The crust was perfectly baked—golden and crispy on the outside while soft and fluffy on the inside. Every bite was packed with layers of deliciousness, and the quality of the ingredients truly stood out.If you’re looking for a pizza that’s both unique and absol
I recently ordered a half chicken and half jalapeño-and-pineapple pizza from $1.50 HOT PIZZA and it was absolutely incredible! The chicken side was perfectly seasoned, with tender, flavorful pieces of chicken that paired beautifully with the gooey cheese and rich tomato sauce. It was hearty and satisfying, a classic choice done right. The crust tied everything together—crispy on the outside, soft and airy on the inside. The care and quality of the ingredients were evident in every slice. If you
Very disappointing pizza. Ordered a large cheese pizza and it barely had any cheese on it, the cheese tastes pretty bad, barely any sauce on there…. Sad pizza. And on top of that I paid for garlic sauce and they gave me GARLIC POWDER. That’s probably what pissed me off the most. Wouldn’t order again.
From the Jul 8, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Staff hygiene fell short: soiled clothing, no hair covering, or unkempt nails.