Department of FoodieDepartment of FoodiePared-down kitchen for traditional Vietnamese fare, including banh mi, pho & rice noodle dishes.
What to order: Beef Pho | Pho Tai Nam · Special Combination Beef Pho | Pho Dac Biet Bo Vien · Hot Wing Rice Bowl | Com Cánh GàFrom Google Maps reviews.
My husband and I went for a lunch date. I saw a rave review a few years ago and always wanted to go, so this was my chance. It’s a little confusing when you first walk in — you’re not sure if you order at the register or wait to be seated. When we asked the cashier, she told us to sit down and they would serve us. Easy enough, but the service was slow. It took forever to get our order taken and even longer to pay at the end. I was underwhelmed by the interior, honestly. There’s local artwork and
If you’re in the Bronx and love Vietnamese food, you are in for a treat. This place is easily one of the best Vietnamese restaurants in New York. The pho is so flavorful and filling especially with the beef and pickled vegetables. The rice and pork with fresh vegetables is so good. The rice goes so well with the crunchy vegetables and the grilled pork chop. Overall, this place is so good.
Delicious vegan pho! They sometimes overdo it with the vegetables but I’m not complaining. The Vietnamese Coffee is deliciousssss and I definitely recommend. My friends loved the seafood pho and the combination tripe one too. Sometimes it can be super full and others you’ll get a table easily, I think it just depends! The service is timely for the most part and since it was not that full they were accommodating of our group of 6. Happy to have a place like this in the Bronx!
From the Mar 31, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Evidence of mice was found on site.
Hot food was held below 140°F, cool enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.