Department of FoodieDepartment of Foodie
Caribbean restaurant serving comfort food and featuring live music, cocktails, and a backyard.
What to order: Jerked Chicken Wings · Oxtail · Salmon in CoconutFrom Google Maps reviews.
Drinks were great, and the Escovitch fish, rice and peas were very good. Flavor profile did not meet traditional standards for the Jerk Pork, steamed cabbage, and plantains. Sweet chili wings were drowned in a weird, sweet, tobasco-based sauce. It was also cold. Whenever guests came in, went out, we were thrusts into the outdoors for 30 seconds (it was barely 10° last night). I'm sure the servers and bartenders are freezing during their shifts. The owner(s) should really figure out a solution
We attended a private event here. Cove has nice aesthetics. Although the furniture and the flooring appears to be seeing it's last days. They really need to upgrade or may be a deep cleaning will suffice. The catered food by Shawny of "She Cooks" was on point.
My friends and I went here as a party of 4 for a birthday. From walking in we were seated and not serviced for 10 minutes. After someone arrived to take our orders they didn’t provide water or utensils and we had to request them. While waiting for our orders we couldn’t hold a conversation because the music was so loud. Our drinks took another 15 minutes to come out and our food followed after another 15 minutes. The food wasn’t bad but it wasn’t something someone would be eager to finish. The s
From the Jun 14, 2024 health inspection. Lower-priority items are listed after the serious ones.
Contaminated food was kept instead of being thrown out.
Food was left exposed to possible contamination during storage, prep, or serving.