Department of FoodieDepartment of Foodie
Casual, family-owned joint for classic Ecuadorian plates and drinks in a friendly setting.
From Google Maps reviews.
The woman that answers the phone is very rude. I don’t speak fluent Spanish but i was trying to order for delivery . She said she didn’t speak English , When i asked her in Spanish what soups they have today, she replies with an attitude and then she hangs up on me. Whoever runs that place should put someone more professional answering the phone. Not everyone is fluent in Spanish. Rudely hanging up is bad for your business. I’ll spend my money elsewhere.
Amazing value for money and taste
Food is amazing. That being said: Not family friendly, unless you consider being around mostly drunks, friendly. Atmosphere: loud music, mostly men, mostly beer drinking, the waitresses are a little too comfortable with the customers.
From the Jun 11, 2026 health inspection. Lower-priority items are listed after the serious ones.
No one on shift holds the required food-safety certificate.
Cold food was held above 41°F, warm enough for bacteria to grow.
Wiping cloths weren't kept clean, dry, or in sanitizer between uses.
Cooked food wasn't cooled down fast enough to be safe.
Hot food was held below 140°F, cool enough for bacteria to grow.
Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.