Department of FoodieDepartment of Foodie
Informal eatery featuring housemade tortillas and stews, plus friendly service.
From Google Maps reviews.
This some good stuff. You really can't go wrong with the rice + beans + chicken combo. Also heads up that as of the end of Sept 2025, they currently don't have the sign with their business name out in the front.
This place is amazing, food tasted just like my mom’s cooking. It is pricey and that’s only thing that upsets me because this homestyle food should not be more than $20 However, everything outside of great is authentic. The ladies working there are sweet but they clearly do this for the love of food and for the Guatemalan will to serve. But they are NOT service industry workers meaning, don’t come in here expecting restaurant hospitality. The hospitality here is for their own people, in that w
Amazing Guatemalan food, as if it is made in someone's home. From outside it looks like a random deli but inside the food is anything but ordinary. Strongly recommend. You will need to use Spanish and if you're dine inside, you might end up be sitting with our brothers who deliver food. It is a counter serve so it is quick and efficient. The portions are generous and there are usually about 10 options. I got the carne with pepian stew which was exceptional, which had great flavor, tons of mea
From the Feb 13, 2026 health inspection. Lower-priority items are listed after the serious ones.
Evidence of mice was found on site.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.