Department of FoodieDepartment of Foodie
Basic venue presenting pasta, seafood & specialty heros, along with salads & other veggie options.
From Google Maps reviews.
I love clams and seafood. This restaurant is in walking distance to my apartment and I was curious if the food was good or not. Overall, I like the food and drink. Sangria is on the lighter side, baked clams is good, Scungilli is my dish and I like it. I didn't see much of Italian place that has this dish on the menu even it suppose to be a regular dish in Italian restaurant. It was easy Sunday and I walked in with out reservations.
Desy’s Clam Restaurant in Brooklyn is an absolute gem and easily one of the best dining experiences I’ve had in New York. Their three signature red sauces—mild, medium, and spicy—are each uniquely flavorful and crafted to perfection, giving every dish a bold and memorable punch. Whether you’re in the mood for a gentle tomato sweetness or a fiery kick, there’s something for every palate. The staff and the owner are incredibly welcoming, making you feel like family the moment you walk in. The atmo
I had such a great experience here. The food was absolutely delicious, with a truly authentic taste that you don’t find everywhere—everything felt homemade and full of flavor. The service was good: friendly, attentive, and genuinely welcoming, which made me feel comfortable right away. What I really loved was the warm, family-like atmosphere. You can tell that this place is run with heart, and it adds so much to the overall experience. And on top of that, the wine was incredibly good—perfectly c
From the Jun 27, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Flies were present in the space.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.