Department of FoodieDepartment of Foodie
From Google Maps reviews.
The food at El Ta’Koy was pretty good overall. The waitress was kind but didn’t seem like there was much staff. Got a mocktail that was also tart and fresh. Definitely on the pricier side. 🌮 Kahlua Pork Tacos: The pork was soft and the taco overall had a lot of juice. Despite them looking small, it took quite a few bites to finish each taco which was pleasantly surprising. Just eat the tacos over the plate because they’ll each drip a lot of juice. 🍔 Crispy Chicken Sandwich: The sandwich was
Loved our brunch here last Sunday, very nice rooftop views and a cool menu. The brunch menu is a super unique Asian-Hawaiian fusion offering up a slow roasted Hawaiian pork station, Hawaiian chicken and waffles topped with pineapple chutney, SPAM fried rice, mini maple pancakes and all the brunch cocktails! It’s such a vibe — dining poolside with these views! There is also live music from 11:30am-3:30pm.
I discovered this place while scrolling through Yelp one night. The restaurant exceeds what words can express. Perfect marks. All the main dishes were incredible, visually stunning and carefully paired. All aspects were excellent & I want to visit again!
From the Jan 15, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Cooked food wasn't cooled down fast enough to be safe.