Department of FoodieDepartment of Foodie
From Google Maps reviews.
Really great lunch spot. I pre-ordered online and picked it up, which was super smooth. Had the chicken — really tasty, fresh, and well-seasoned. Felt healthy but still very satisfying. Definitely coming back.
NEW FOOD SPOT ALERT! Working around Rockefeller Center can honestly be a food desert because you have to go a minimum of 2 to 5 blocks to get something good to eat at an affordable price but lo and behold. There is a new spot for delicious healthy food in town and the name is. FARMER J Here are the rules of engagement: You are going to get on line You will pick out a base I chose the brown rice You will pick up protein I went with the Bavette steak which the guy who took my order, advised m
Farmer J has potential. I just wish the food wasn't so heavily salted/seasoned. I ate J's Classic yesterday and build my own bowl today. I prefer the Harissa over Amba chicken. The only thing in J's Classic that was too salty was the mac 'n cheese. Harissa chicken was relatively salty but the brown rice and tahini sauce balanced it out. But today's order (farmer's grain, amba chicken, maple spiced sweet potatoes, miso eggplant with a side of pickles and smoky eggplant sauce) was unbearably salty
From the May 29, 2026 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.