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Place for South Philly sandwiches, including roast pork, cheesesteaks & Italian hoagies.
From Google Maps reviews.
Roast pork with broccoli rabe. Delicious. Got the large. 1/2 for lunch, 1/2 for dinner of out makes it. Got the combo with fries and drink. Fries were shoestring, but a bit on the salty side. Also a small cup of gravy comes with the sandwich. Pricey but still amazing. Picture shows only a couple of fries. I saved most for later. There are 2 counters with stools. One counter on each side of the narrow front area. Maybe enough for 12 people. I not sure of actual number of stools. I was fixated on
With my more than 4 years in Philoy, I do agree that Fedoroff’s serves one of the best Philadelphia-style roast pork sandwiches outside Philly. The pork is tender and flavorful, the sharp provolone adds bite, and the broccoli rabe provides a perfect balance to the richness. Simple, authentic, and generously portioned, it’s a must-visit for sandwich lovers.
Had to go to Brooklyn for the cheese steak. Bae wanted the Scrapple Egg and Cheese but we found out they stop serving breakfast items around 3. Further we found out the roast pork ends around 6. We got there around 8:30ish. Oh well. I really wanted the cheese steak and for the other items we know when available for next time we visit. Have to point out the Fountain sodas are free refills. That came in handy because the cheese steak was a bit on the salty side. Still very delicious. A large ch
From the Jun 5, 2025 health inspection. Lower-priority items are listed after the serious ones.

Hot food was held below 140°F, cool enough for bacteria to grow.