Department of FoodieDepartment of FoodieCozy restaurant turning out classic Italian dishes such as pizza and pasta, plus wine and cocktails.
What to order: Fettuccine alla Bolognese · Tonnarelli Cacio e Pepe · Milanese · Conchiglie al SalmoneFrom Google Maps reviews.
We are big fans of Felice, and this meal was our 4th location. The manager Henry greeted us warmly at the door and was happy to hear we had visited the Brooklyn, 56th St and Old Roslyn locations. The interior was charming and cozy, with an active bar scene. Our server Ruri was very friendly and guided us through specials and new items on the menu. We opened with a new appetizer on the menu: gamberi in salsa rosa, which is a very welcome addition. The sauce was slightly tangy and a perfect accomp
Where do I even start? From the moment you walk into this beautiful restaurant, the atmosphere is so romantic and stunning! The staff are so kind from the hostest to the bartender to the server! And the food??? Amazing!! I got the Chicken Milanese which I recommend highly!! The ended the evening with a tiramisu! The only thing I will say is the prices are up there but the portions are huge(and drinks are well made) so I think it checks out. Overall, just lovely service and food!
The food was really good and decadent. Ravioli was very rich and the ricotta bread was the best one I've had so far. Arancini was good too but could be more flavorful. Would definitely go there again. We went for a late lunch and the place was pretty empty.
From the Mar 3, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Gaps, cracks, or clutter make it easy for pests to get in and nest.